Potatoes, cream and cheese - need I say more? Classic combo that is much easier to make than most people think. In France, this is a family dinner staple that is named "Gratin Dauphinois."
This is the easiest and tastiest Marinara Sauce ever. I use for any recipe that requires a simple and Italian flavor sauce like Chicken Parm or Lasagna.
Out of desperation during the pandemic I made this recipe up in order to avoid going to the grocery store when I forgot to buy Enchilada Sauce. Ta da! The best things are produced out of necessity. Now, I'll never buy Enchilada Sauce in a can again.
Why do I call it American Pasta Salad? It's perfect for 4th of July and this version is the freshened up recipe of the pasta salad that is sold in grocery store deli's across the United States.